top 5 delicious street foods

Balut 
It is a developing embryo (fertilized duck egg) that is boiled and eaten in the shell. It originated and is commonly sold as street food here in Philippines. it delicious when it served hot. 

Kwek-Kwek
An Orange eggs are boiled quailed eggs coated with an orange batter and deep-fried until the batter is crispy.

Fish balls
is very popular street food snack that is best served with a sweet and spicy sauce or with a thick black sweet and sour sauce. Fishballs is primarily made of fish meat mixed with chopped vegetables, spices, beaten eggs and cornstarch.

Pork Barbecue

Filipino’s eat this BBQ as an appetizer, meal, a snack, or what most of the guy’s favorite, Pulutan. This particular recipe has been a tradition for Filipino’s when it comes to street barbecuing. Its Best when still hot.

Isaw 

It is made from barbecued chicken intestines. The intestines are cleaned, turned inside out, and cleaned again, repeating the process several times; they are then either boiled, then grilled, or immediately grilled on sticks. They are usually dipped in vinegar or ketchup. They are usually sold by vendors on street corners during the afternoons.